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Breakfast Burgers with Maple Sriracha Aioli

The best breakfast EVER. Breakfast Burgers with Maple Sriracha Aioli are made with a blend of ground beef and pork sausage. Topped with a fried egg, maple bacon, and the sauce that made me change my mind forever about mayonnaise. These are epic.  Oh hello 2015. Aren’t you delicious? I need to start by saying …

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Pork Tenderloin Sliders

Easily my favorite sandwich for fall! These Pork tenderloin Sliders are piled high with lean herb-rubbed pork, caramelized onions, apples, and garlic aioli on toasty little ciabatta minis. Perfect for a party or tailgating, Pork Tenderloin Sliders can be served hot or at room temperature. Thanks to Volk Enterprises Inc. Cook’d Right Sensors for providing …

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