M & M Skillet Cookie Sundae
Author: Heather Tullos
Prep time:
Cook time:
Total time:
Serves: a big skillet sundae or 9 bars
- ¼ cup unsalted butter, softened
- 1 cup packed light brown sugar
- ½ cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup all purpose flur
- 1½ teaspoons baking powder
- ½ teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1 cup M & M's (plus more for serving)
- vanilla ice cream to top the skillet with when serving
- Preheat the oven to 350 and butter a 9" cast iron skillet. If you are making bars a 9 X 9 square pan is perfect.
- Cream together the butter and sugars in a large bowl. Add the eggs one at a time, then add the vanilla. Mix until smooth.
- Dump the flour, baking powder and salt on top of the wet mixture. Mix until just combined, scraping down the sides once.
- Stir in the chocolate chips and M & M's. Spread the batter evenly in the prepared pan and bake for 30 minutes.
- Let the skillet cool for a just a minute, top with the ice cream and more M & M's.
- EAT.
Recipe by Sugar Dish Me at https://www.sugardishme.com/m-m-skillet-cookie-sundae/
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