Creamy Ham and Cheddar Pasta Salad
Prep time: 
Total time: 
Serves: serves 4-6
An awesome easy summer side dish!
  • 4 cups cooked elbow macaroni
  • ½ cup diced red onion
  • ½ cup diced red bell peppers
  • 1 cup ham, cut into ½" cubes
  • 1 cup shredded sharp cheddar
  • salt and pepper to taste
  • chopped green onions to garnish
  • For the Dressing:
  • 1 cup plain Greek yogurt
  • ¼ cup apple cider vinegar
  • 1 teaspoon granulated sugar
  1. Toss together the salad ingredients.
  2. Whisk together the plain Greek yogurt, cider vinegar, and sugar. Pour the dressing over the pasta salad and toss to combine.
  3. Sprinkle a few more red onions, shredded cheese, bell peppers, and chopped green onions over the top to garnish.
  4. Keep refrigerated
This salad will keep in the refrigerator all week! Make it ahead and enjoy fuss-free meals!
Recipe by Sugar Dish Me at