Hawaiian Overnight Oats
Prep time: 
Total time: 
Serves: serves 2
Breakfast on the go! Old fashioned oats are soaked in low fat milk with shredded coconut and dried cherries overnight. Topped with fresh pineapple and chopped macadamia nuts, this easy recipe will fast become a new favorite!
  • 1 cup Quaker Old fashioned Oats
  • 1 cup low fat milk
  • ¼ cup sweetened shredded coconut *See Note*
  • ½ tablespoon brown sugar (optional)
  • ¼ cup dried cherries
  • ½ cup fresh pineapple, diced
  • ¼ cup chopped macadamia nuts
  1. In a large bowl, stir together the oats, low fat milk, coconut, brown sugar, and dried cherries. Divide the mixture between 2 pint jars with lids.
  2. Cover and refrigerate for 6-8 hours, or overnight.
  3. To serve, stir the oats and top each jar with the chopped pineapple and macadamia nuts.
1. You can use unsweetened shredded coconut or toasted coconut if you'd like to cut the sugar.
Recipe by Sugar Dish Me at https://www.sugardishme.com/hawaiian-overnight-oats/