Easy Raspberry Greek Yogurt Muffins
Prep time: 
Cook time: 
Total time: 
Serves: 12 muffins
  • 1 box Fleischmann's Raspberry Muffin Mix for Greek Yogurt + the ingredients listed on the box for making muffins
  • 2 tablespoons turbinado or raw sugar
  • 1 teaspoon lemon zest
  1. Preheat the oven to 375F. Line a standard muffin pan with paper liners or spray with nonstick cooking spray.
  2. Follow the Muffin Directions on the box. Divide the batter between the prepared muffin cups.
  3. In a small bowl add the turbinado sugar and lemon zest. Rub the zest and sugar together until fragrant and then sprinkle it over the batter. Bake for 15 - 20 minutes or until a toothpick inserted into the center comes out clean.
Recipe by Sugar Dish Me at https://www.sugardishme.com/easy-raspberry-greek-yogurt-muffins/