Place the basil, pine nuts, Parmesan cheese, and garlic in your food processor. Fasten the top on and slowly drizzle in the oil while pulsing to combine.
Add more oil as necessary to reach your desired texture.
Serve! On pasta, chicken , burgers, bread, soup, salads, and more.
Recipe by Sugar Dish Me at https://www.sugardishme.com/awesomely-easy-basil-pesto/