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Copycat Carrabba's Herb Dip

Copycat Carrabba's Herb Dip

An addictive, fresh, homemade herb dip for breads. Copycat Carrabba's Herb Dip is a homemade replica of the delicious herbs placed on the table at the popular Italian chain restaurant.
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Prep Time: 5 minutes
Total Time: 5 minutes
Course: Appetizers
Cuisine: American
Keyword: herb dip
Servings: 8 servings
Calories: 2kcal
Author: Heather Tullos

Ingredients

  • 2 cloves garlic very very finely minced
  • 1 tablespoon fresh oregano very finely minced
  • 1 tablespoon fresh rosemary very finely minced
  • 1 tablespoon fresh parsley very finely minced
  • 1/2 tablespoon fresh basil very finely minced
  • 1 teaspoon crushed red pepper flakes
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon coarse ground black pepper
  • 1/4 cup olive oil for serving

Instructions

  • To make the herb dip combine everything EXCEPT the olive oil. Toss to thoroughly mix the herbs and combine.
  • To serve place a teaspoon of the herb mixture on a plate and drizzle a little bit of the olive oil over it.

Nutrition

Serving: 1g | Calories: 2kcal | Carbohydrates: 0.5g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 150mg | Potassium: 13mg | Fiber: 0.2g | Sugar: 0.03g | Vitamin A: 130IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 0.1mg
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