February 1st!!! Which gives me free reign to make everything pink for approximately 2 weeks. I have procured a ridiculous amount of nonpariels, tinted several tubs of buttercream, and I’ve stashed away a bag of Valentine M & M’s (but not the raspberry kind because… actually I just really don’t like them). To get it …
Buffalo Turkey Sliders are one of the best little appetizers I ever did make! Juicy little turkey burgers loaded with your favorite wing sauce spice, topped with melty cheese, crisp lettuce, and your choice of blue cheese or ranch dressing! Do I make too many things that are buffalo sauced? Don’t answer that. But if …
York Peppermint Brownies!!! This recipe has gotten more views than any recipe I have ever posted since I’ve been writing this blog… ever. The problem is that it was one of the very FIRST recipes I ever posted, so the photos were GARBAGE. Not that I’m any kind of professional food photographer now or anything… …
I know, I know. Roasted chicken isn’t the most amazing and interesting and creatively innovative thing to come out of my kitchen. But it IS reliable. Like this Butter Roasted Chicken with Orange and Rosemary. Reliably amazing.
I made this spinach dip. It’s totally delicious and good for you. The title is kind of self-explanatory. Which is why I wanna talk about other things for a minute. I had a completely terrible horrible no good very bad day. It all started with my morning coffee.
So listen. I ran today. If you know anything about me, you know I hate running. Especially in the cold when the air physically hurts your lungs whenever you suck it in; every gasping breath feels like stabbing pains of death… I seriously hate running. For all of you avid runners out there— I’m sorry. …
I should preface this post with a disclaimer: I do not know the first thing about football. I just had to Google, “when is Super Bowl 2013?” But at least I knew enough to know that it would be sometime soon, right (thank you Facebook friend football fans for your sports updates in my News …
Last week, when it was supposed to be snowing but actually it was just dumping buckets of rain on my part of the world, I came up with this. This winter, while the weather has been so wholly unsatisfying, things like this butternut squash macaroni and cheese have totally kept me going. This is …
Monday. Again. Why is January almost over already? Why haven’t I posted any Valentine’s Day recipes yet? Why does time seem to be moving in hyper-speed? Why can’t I find a nail polish color that suits January? So many questions. 1. I found an amazing new coffee shop that is actually in my zip code …