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Heather Tullos

writer, reader, baker, blogger, and sugar dish maker; food, fun, butter, sarcasm, sweet stuff, and ALL THE DOGS. All of them.

The Best Biscuit Recipes for bakers at any level

This collection of the best biscuit recipes is perfect for bakers at any skill level. Whether you are a first-time biscuit maker, a novice that has had a little practice, or consider yourself a full-on expert, there’s something here for everyone!  When I met my husband, a man that grew up on a 55 acre …

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The Best Soft Chocolate Chip Pudding Cookies

This recipe for Best Soft Chocolate Chip Pudding Cookies is a stand out! Simple to make, soft, and loaded with gooey melted chocolate chips. If there’s one thing I can say about Sugar Dish Me readers it is that they are … ENGAGING. Y’all have OPINIONS about things. So do I though, so I suppose …

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Blueberry Crumble Bars with Champagne

Celebrate! Blueberry Crumble Bars with Champagne have a shortbread crust, and can be made with fresh or frozen blueberries tossed in champagne! I am obsessed with these cookie bars. OB. SESSED. I made them to ship to a friend in Minnesota for a Thanksgiving cookie exchange we arranged at work, and the verdict is in: …

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Breakfast Strata with Sausage

This easy Breakfast Strata with Sausage is great for weekends, holidays, and serving a crowd! It comes together simply using day-old bread, crumbled sausage, bell peppers and onions.  Hi Hi Hi – welcome back after the long Thanksgiving weekend! Was it great? Did you cook? Did you eat until stretchy pants were required? I did …

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Buffalo Chicken Salad Sandwich

Buffalo Chicken Salad Sandwiches are piled high with shredded chicken, carrots, and celery tossed in a spicy, creamy dressing.  This post is sponsored by Duke’s Mayonnaise and includes tracking links. For more information about tracking links and how to opt out, please visit All About Do Not Track ( prior to clicking any links found …

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Whipped Shortbread Cookies

These Whipped Shortbread Cookies are buttery, delicious, and so simple to make! No refrigerating, no rolling pins. Just perfect, melt-in-your-mouth shortbread! I have SERIOUSLY slacked on Halloween recipes this year, so I’m here to repent with some cookies. Please accept this butter-laden apology. I am particular about Halloween recipes. I’m not typically interested in anything …

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