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Why I Write for Food Fanatic a.k.a. Why I Syndicate My Recipes

Sharing is a good thing! Here’s why I syndicate my recipes.  A quick note to my regular readers before your eyes glaze over — just focus on the breakfast recipes! I write two breakfast recipes a month for Food Fanatic because breakfast is my favorite. These Pulled Pork Breakfast Biscuits? I made them for Food …

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Pulled Pork Breakfast Biscuits

Pulled Pork Breakfast Biscuits are southern inspired and loaded with goodness. Breakfast really doesn’t get any more indulgent than this! Who loves Asheville?! I do! I do! That’s the city where we had these pulled pork breakfast biscuits for the first time. I live only about an hour from Asheville, NC, so when we want …

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Cinnamon Roll Doughnuts

All of my favorite things about yeasted cinnamon roll dough, stuffed into a doughnut pan! These Cinnamon Roll Doughnuts are fat and fluffy and have a gorgeous cream cheese frosting you’ll be adding to all your pastries from now on.  I have a MAJOR weakness for coffee-house style baked goods. Big, fat, fluffy, over-sized pillows …

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