Pumpkin Cake Bars are an easy, delicious, one-bowl fall treat! Studded with white chocolate chips and pecans; perfect on their own or warm with vanilla ice cream. I made us a snack cake! A snack cake that tastes like fall. It is still 1 bajillion degrees here but I am getting a little bit desperate …
Apple Butter Glazed Ham is a simple, sweetly spiced way to dress up your holiday ham, but it also makes a great ham steak if all you need is a quick weeknight meal. I travel pretty often for work, and the hyper-responsible mom in me always feels the need to do all the laundry and …
Twice Bakes Breakfast Potatoes are a GREAT way to use up leftover baked potatoes. Not just for dinner anymore! This classic appetizer recipe also makes a tasty breakfast or brunch. I’m not sure why, but I associate spring with brunch. This is silly because I would literally eat brunch every day of every week for …
Spiced Rum Cheesecakes are little 4-bite treats laced with spiced rum and smothered in a homemade boozy caramel studded with pecans. This dessert is perfect for dinner parties, holidays, and for all the spiced rum lovers in your life. CLICK HERE TO PIN THIS RECIPE AND SAVE FOR LATER Remember that time I made Spiced …
Hot Cocoa Cookies start with a cake mix! They are loaded with chocolate flavor and little mallow bits. These cookies remind me of snow days and packets of hot cocoa mix. Yum. CLICK HERE TO PIN THIS RECIPE AND SAVE FOR LATER I’ll start by telling you that I am not above a box mix. …
The Grinch Stole Christmas Cookies are our absolute favorites for the holiday! This easy cookie recipe comes together super fast and turns out thick, soft, minty cookies studded with peppermint and chocolate chips. UPDATE December 2018: This is one of the earliest Sugar Dish Me recipes! It dates back to December 2011. It is STILL …
Bloody Good Mini Cheesecakes are bite-size cheesecakes on a gingersnap crust covered with a spooky blood red homemade gel frosting. This post was created for a project called #HalloweenTreatsWeek! I was sent samples by some really fun companies for use in some Halloween recipes, but as always, all opinions, the original recipe, and photos are …
Black Magic Skull Cakes use my favorite skull baking pan from Nordic Ware. The cake is dark, dense, smooth, and rich – like magic! Let’s start with a disclaimer — This post was created for a project called #HalloweenTreatsWeek! I was sent samples by some really fun companies for use in some Halloween recipes, but …
This Atlantic Beach Pie is made with fresh lemon juice, a few pantry staples, and a saltine cracker crust! You’ll adore this simple, sweet, tart pie, perfect for any occasion! This pie is best served cold and slices best when completely chilled. This recipe includes options for a baked meringue topping or just plain old whipped …
Feels Fancy Figgy Chicken is my new go-to dish when I need to make something on the quick but I want it to feel a little fancy. Sweet caramelized shallots, sticky dried figs, fresh thyme, and Madagascar Bourbon vanilla – it FEELS fancy! But it’s really just a simple chicken dish you can whip up …
